AVAILABLE CATERING ON SITE FOR THE FOREST PAVILION AS WELL AS PICK UP AND DELIVERY OPTIONS
*EARLIEST PICK UP TIME FOR ORDERS IS 10:00am*
Breakfast
European Pastries & Chef Crafted Muffins
24 freshly baked, assorted pastries. Single pastry flavor available upon request. $70.95
Chef Made Quiche
Your choice between sun dried tomato, spinach and feta or bacon, sausage and cheese. Each quiche is 9". $24.95 each
Muffin Platter
24 Custom Chef crafted muffins. Flavors upon request.
single muffin available upon request. $79.95
Applewood Smoked Bacon
Half Pan (apx. 20 servings) $55
Full Pan (apx. 40) $110
Closed on Sunday Chicken Biscuit
A fluffy biscuit with savory fried chicken
$69.95 per dozen
Bagel & Cream Cheese Platter
12 Plain bagels w/ cream cheese spread. Different cream cheese flavors upon request- Extra $2 charge. $30.95 per dozen
Scrambled Eggs
Half Pan (apx. 20 servings) $50
Full Pan (apx. 40) $100
Add Cheddar $2 per person
Sausage/Bacon, Egg and Cheese Biscuit
$60.95 per dozen
Country Sausage
Half Pan (40 pieces) $70
Full Pan (80 pieces) $120
Sandwich and Sub Trays
$12.95 per person
Sandwich Choices:
Meat & Cheese
Tuna Salad
Chicken Salad
Veggie Wrap
Pimento Cheese
Bread Choices:
White
Wheat
Rye
Croissant
Wrap
Note:
All Sandwiches are served with lettuce, tomato, and onion
Mayonnaises and mustard packets on the side
All sandwiches are cut in half
Ordering Example:
2- Turkey and cheddar on wheat
3- Chicken salad on croissant
1- Veggie wrap with provolone, no onion
Traditional Apps
$40 per Dozen
Vegetarian Spring Roll
Traditional Italian Bruschetta
Coconut Shrimp
Bacon Wrapped Scallops
$45 per Dozen
Fire Roasted Shrimp Cocktail
Sausage Cheddar Balls
White Cheddar Cheeseburger Sliders
Eastern NC Barbeque Sliders w/ Slaw
Closed on Sunday Chicken Slider w/ House Sauce and Pickle
Goat Cheese Stuffed Mushroom
Mini Crab Cakes
Caprese Skewers
Stuffed Sausage Meatballs
$65 per Dozen
Crab Cake Slider
Mini Lobster Roll
Trays & Dips
Small Platter will serve apx. 8-12ppl
Large Platter will serve apx. 20-25ppl
Classic Cheese Board
Beautiful variety of imported and domestic cheeses, hand selected by the Chef and presented with red and white grapes, fresh berries, and assorted artisan crackers
Small- $100 Large- $150
Grilled Vegetable Platter
Fresh, marinated grilled zucchini, yellow squash, onions, mushrooms, tomatoes, asparagus, bell peppers, & eggplant drizzled with aged balsamic and extra virgin olive oil
Small- $90 Large- $115
Charcuterie Board
Soppressata, mortadella pancetta, cured salami, country pate, percorino romano, cornichons, cured olives, whole grain mustard and lavosh
Small- $100 Large- $185
Raw Vegetable Platter
A nice selection of classic crudité vegetables, such as: broccoli, carrots, peppers, celery and cauliflower. Served with homemade herbed buttermilk dip
Small- $55 Large- $85
Fresh Seasonal Fruit Platter
Assorted in-season fruits, served with our spiced yogurt dip
Small- $55 Large- $85
Market Famous Crab & Lobster Dip
Served hot or cold and comes with pita chips
Small- $145 Large- $220
Market Famous Crab & Lobster Dip
Served hot with pita chips
Small- $55 Large- $85
Classic Queso Dip
Served hot with pita chips
Small- $55 Large- $85
Add lump crab for $20 extra
Spinach Artichoke Dip
Served hot or cold and comes with pita chips
Small- $95 Large- $165
Specialty Desserts
Assorted Cookie Platter
24 Fresh Baked Cookies including chocolate chip, white chocolate macadamia nut, peanut butter, oatmeal raisin, and sugar
Single cookie flavors available upon request
$50.95
Brownie Platter
24 Freshly baked fudge brownies without nuts
$49.95
Non Alcoholic Drink Menu
Hot Coffee
Regular or Decaf
$15.00
Tea or Lemonade
(Sweet or Unsweet tea)
Gallon jug $10.00
Equipment Fee
6' Tables- $12.00ea
Chairs- $4.50ea
Large Chafing Dishes- $20.00 per dish
Forest Pavilion- $100.00 per hour (4 hour minimum: 2 hours for staff set up & breakdown)
Fire Pits & Tiki Torches $150.00 per event
Ordering & More:
To place an order please email
Gabrielle Seamans at
gseamans@maritimemarketbhi.com or call (910) 946-1150
Small orders need a 72-hours notice, large orders please give at least a week notice. Payment is due 24- hours before pick up. Once final invoice is completed there can be no changes. If you would like it delivered, contact BHI Delivery at